{"id":17771,"date":"2020-05-04T18:55:10","date_gmt":"2020-05-04T18:55:10","guid":{"rendered":"https:\/\/turroneslacolmena.com\/producto\/turron-blando-no-sugar\/"},"modified":"2026-04-27T08:28:31","modified_gmt":"2026-04-27T08:28:31","slug":"almond-cream-nougat-with-no-added-sugar-200g-with-sweeteners","status":"publish","type":"product","link":"https:\/\/turroneslacolmena.com\/en\/almond-cream-nougat-with-no-added-sugar-200g-with-sweeteners\/","title":{"rendered":"Almond cream Nougat with no added sugars 200 g, with sweeteners"},"content":{"rendered":"

Buying almond cream Nougat with sweeteners, with no added sugars <\/strong>is very easy.<\/p>\n

Our handmade sugar-free nougat is made using the traditional 1854 formula, following the same production process as Jijona nougat and the Alicante nougats you can buy<\/a>, but using sweeteners instead of sugar or honey.<\/p>\n

This nougat with no added sugars, with sweeteners, is suitable for people with diabetes, as maltitol and sorbitol are used.<\/p>\n

Ingredients: toasted almond<\/strong> (66%), sweeteners (maltitol syrup, sorbitol, acesulfame K) and egg<\/strong> albumen. May contain traces of other nuts and\/or sesame. <\/p>\n

Store in a cool, dry place. Gluten-free product \/ Gluten free. <\/p>\n\n\n\n\n\n\n\n\n\n\n\n
Nutritional info. Average values\/100g <\/td>\n<\/tr>\n
Energy:<\/td>\n2080 kJ \/ 502 kcal<\/td>\n<\/tr>\n
Fat:<\/td>\n36 g<\/td>\n<\/tr>\n
of which saturates:<\/td>\n2.7 g<\/td>\n<\/tr>\n
Carbohydrates:<\/td>\n36 g<\/td>\n<\/tr>\n
of which sugars:<\/td>\n3.2 g<\/td>\n<\/tr>\n
Dietary fibre:<\/td>\n6.8 g<\/td>\n<\/tr>\n
Protein:<\/td>\n18 g<\/td>\n<\/tr>\n
Salt:<\/td>\n0.04 g<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

Enjoy the authentic flavour of soft sugar-free nougat <\/strong>without realising it is soft nougat with no added sugars, with sweeteners.<\/strong><\/p>\n

Made using the same artisanal processes as the original soft nougat you\u2019ve always known<\/a>, but by replacing sugar and honey with alternative sweeteners such as maltitol or sorbitol, we obtain a top-quality product. These are supreme-quality sugar-free soft nougats<\/strong> made with a minimum almond content of 66%. <\/p>\n

This soft nougat is suitable for diabetics.<\/strong> It is sold in the traditional 200 g soft nougat Bar format.<\/p>\n

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