Pan de Cádiz

If you are looking to purchase artisanal Pan de Cádiz, this is the finest place. We handcraft them, and we love it!

Prepared with our timeless recipe. Once each Pan de Cádiz is shaped, it is baked for the precise time with an optimal humidity level, ensuring the marzipan (ground almond with sugar) does not dry out, which is common in industrially produced versions. Once baked, they are hand-wrapped.

Each Pan de Cádiz you may purchase that we make is unique, and the top design is different because it is handcrafted. This product is very similar to our fruit turrón that you may purchase here. Which is also very traditional.

The Pan de Cádiz is hand-cellophaned and adorned with a small colored ribbon on top. Perfect for a traditional product significant in Spanish gastronomy.

We sell Pan de Cádiz in 4 different sizes: 250g, 500g, 1kg, and 3kg, and we also offer Pan de Cádiz without candied fruit upon request.

Supreme Quality

Ingredients: Marzipan 50% (Sugar, ALMOND), sweet potato, EGG yolk, pumpkin, glucose syrup, WHEAT flour, wafer (potato starch, sunflower oil), cinnamon, preservatives: sorbic acid and E-223, and pumpkin colorants (E-100, E-120, and E-133). Contains sulfites. May contain traces of milk. Contains gluten.