The hard nougat cakes that you can see in our online store are made with toasted almonds. We also have hazelnut cakes but these are the traditional ones from Xixona.
The presentation of these hard nougat cakes is in a cardboard box, which makes them ideal for gifts and take away. Once opened, they will keep perfectly for weeks.
Ingredients for hard nougat cakes
The ingredients of these hard nougat cakes are the classics of the classic nougats: ALMOND toast (65%), honey (20%), sugar and EGG albumin. Surface wafer (potato starch, sunflower oil). May contain traces of other nuts and/or sesame.
| Info. nutritional Average values/100g | |
| Energy value: | 2299kJ/552kcal |
| Fats: | 35 g |
| of which saturated: | 2,6 g |
| Carbohydrates: | 38 g |
| of which sugars: | 37 g |
| Dietary fiber: | 6,6 g |
| Proteins: | 18 g |
| Sal: | 0,04 g |
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