Ingredients of the assorted cakes inside this plastic jar:
Jijona nougat cake: Ingredients: Toasted almonds (70%), honey (17%), sugar and egg albumin.
Alicante nougat cake: Ingredients: Toasted almonds (65%), honey (20%), sugar and egg albumin. Surface wafer (potato starch, sunflower oil).
May contain traces of other nuts and/or sesame.
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