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Burnt Yolk Nougat 300g San Jorge

9,90  IVA inc.

We have the best Yema quemada nougat on the market that you can buy.

Our artisan nougat of burnt egg yolk with sugar is elaborated with a centenary recipe. This our burnt egg yolk nougat is handmade bar by bar with the best raw material. Best quality candied yolk, the best selected almonds and sugar.

This marzipan nougat with caramelized egg yolk can be purchased in 300g bar format. Ideal for sharing.


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What our customers say about us:

4.8 83 reviews

  • Avatar Xesco Ballester ★★★★★ Hace 1 mes
    Turrones hay muchos, como el turrón de Jijona, de turrones La Colmena, pocos. Exquisitos!!! … Leer más >>
    El trato personalizado que tienen hacia ti es impresionante: Escuchar las explicaciones de como se elabora, la historia y los tipos de turrón, es digno de admirar.
    Ver toda la variedad y tipos de dulces que hay, es muy interesante.
    Si podéis, acercaros a su tienda y comprobarlo en persona.
  • Avatar Esther Jimenez ★★★★★ Hace 6 meses
    He comprado la degustación de turrones de los 7 magníficos y han llegado al día siguiente. … Leer más >> Les pedí por favor que me los enviaran bien presentados, pues es un regalo para enviar a Francia y han llegado en una caja preciosa y con mazapanes de regalo. Muchísimas gracias, repetiré, sin dudarlo!
  • Avatar patricia lizan ★★★★★ Hace un año
    Producto excelente en un empaquetado de matricula de honor. He decidido comprar este … Leer más >> año los detalles de Navidad en Turrones La colmena y, sin duda sé que voy a quedar muy bien con mis amigos. Lo recomiendo a todo el mundo, web muy intuitiva y fácil. Repetiré, sin duda

Detailed description of Burnt Yolk Nougat 300g San Jorge you can buy:

Buying burnt yolk nougat is very typical at Christmas time. Its origin, according to a legend, is that in Jijona the person in charge of buying the raw material made a mistake when buying the eggs needed to make the typical Jijona and Alicante nougat (where the egg white is used) and bought many more than necessary. by confusing dozens with units and, in order not to get rid of any of them, he invented a kind of marzipan with egg, which resulted in an Egg yolk nougat, not toasted or burnt.

Whether the legend is true or not, it has become a favorite of many people for its genuine candied egg flavor. This nougat is gluten and lactose free , however, it is not suitable for vegans as it contains candied egg yolks.

In Turrones la Colmena we burn the sugar in an artisan way to each yolk tablet. Now you can see how we do it. Spectacular aroma…!

Marzipan nougat with yolk and toasted sugar on the surface.

Supreme Quality


Ingredients: Sugar, almond (35%), egg yolk (11%), water, milk powder (2%), vanilla essence and preservative E-200. May contain traces of other nuts.

Info. nutritional Average values/100g
Energy value:1927 kJ / 460 kcal
Fats:22 g
of which saturated:2,6 g
Carbohydrates:52 g
of which sugars:51 g
Dietary fiber:3,5 g
Proteins:11 g
Sal:0,07 g
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Weight300 g


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