Candied Egg Yolk Turnovers 250 g

Name: La Colmena Nougats
Price range: $$

Rated 4.50 out of 5 based on 4 customer ratings

(0 customer reviews)

10,10 € IVA inc.

Out of stock

Delicious handmade egg yolk turnovers made with artisan marzipan and filled with candied egg yolk. Absolutely delicious.

The process for making our Egg Yolk Turnovers has been perfected after many years of making them. These egg yolk turnovers you can buy are made using an old recipe based on marzipan and the finest classic candied egg yolk. They must be baked at a low temperature for a short time so they do not dry out.

We pack them individually so they do not dry out and keep for longer. Marzipan dries out easily. If you like these turnovers, do not miss our Sweet Potato Turnovers.

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Detailed description of Candied Egg Yolk Turnovers 250 g that you can buy:

Our candied egg yolk turnovers are made in several steps. First, we prepare the marzipan using our classic recipe and, once rolled out, we use a mould to cut the shape and place a little candied egg yolk on top. They are closed by hand one by one and finally briefly baked.

Ingredients: Marzipan 50%: (Sugar, ALMOND, sorbitol, preservative E-200), EGG yolk, glucose syrup, potato starch, sunflower oil, WHEAT flour, preservative (E-200) and colourings: E102 and E-110. May contain traces of MILK, SOYA, EGG and TREE NUTS.

Nutritional info. Average values/100g
Energy:	1785 kJ/426 kcal
Fat:	19.5 g
of which saturates:	2.6 g
Carbohydrate:	54 g
of which sugars:	47 g
Fibre:	2.2 g
Protein:	9.5 g
Salt:	0.06 g

Weight	250 g

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Candied Egg Yolk Turnovers 250 g

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Detailed description of Candied Egg Yolk Turnovers 250 g that you can buy:

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